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Executive Chef John Critchley of Area 31 Restaurant at Epic presented Area 31’s first donation check to the Marine Mammal Conservancy in Key Largo on November 20, 2009.  …

http://www.keysnet.com/life/story/141224.html

Area 31, the breathtaking restaurant on the 16th floor of Kimpton’s EPIC Hotel, launches sustainable seafood menu with a portion of the proceeds to benefit the Marine Mammal Con…

http://cbs4.com/pets/Cutter.Dolphin.Released.2.1008092.html

http://www.wptv.com/content/weather/coastal/story/Dolphin-released-off-Key-West/iKAMaeN7okOo3X_q5AuzXA.cspx